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It
is a common myth that herbs are natural so they are harmless. The
truth is that herbs sometimes contain potentially harmful compounds.
Some of the better known herbs with the potential to cause serious
harm include foxglove, belladonna, arnica, oleander, jimson weed,
poke root, and lobelia.
The
most common poisons found in herbs are cardiac glycosides and alkaloids.
Cardiac glycosides slow the heart and strengthen the heartbeat.
This is beneficial for certain people with heart problems such as
congestive heart failure. On the other hand cardiac glycosides can
create a serious drop in blood pressure leading to a stroke or stoppage
of the heart. Digitalis, from the foxglove plant, is a common cardiac
glycoside used in the treatment of some forms of heart disease.
It is a powerful drug that has been used to save countless lives.
Oleander contains 3 different cardiac glycosides, which has killed
numerous people and pets. Every part of the plant is poisonous.
Most people are killed when they use the branches for a hot dog
or marshmallow stick, or stir their coffee with a twig. Children
are often poisoned from chewing on the leaves or flowers. And a
dog died after running through the smoke of the leaves being burned
by the owner. Even honey made from the pollen of the plant is poisonous.
Herbs containing cardiac glycosides include foxglove, belladonna,
henbane, oleander, lily of the valley, and night blooming cereus
(cactus grandiflorus).
The
best known alkaloid, and most widely abused drug in the world, is
caffeine. Another well known alkaloid, and dangerous drug, is nicotine
found in tobacco and horsetail grass (shavegrass). This alkaloid
is commonly used as an insecticide. Jimson weed is used rarely as
a medicinal herb, and unfortunately sometimes as a recreational
drug. This plant contains 3 very dangerous alkaloids known as scopolamine,
atropine, and hyocyamine. Even though alkaloids have the potential
to be dangerous, they can also be very beneficial. Alkaloids are
the most common active compound in herbs, and the basis for nearly
every pharmaceutical drug in existence.
A
common question I hear is whether or not herbs can interact with
pharmaceuticals. The answer is yes. Just as pharmaceutical drugs
can interact with pharmaceutical drugs, herbs can interact with
pharmaceutical drugs, or with other herbs. This can be dangerous
or beneficial depending on how it is used. Herbs can be used to
prolong the effects, or enhance the absorption, of pharmaceutical
drugs or other herbs. Or they can be used to strengthen the effects
of pharmaceutical drugs or herbs. Here are some examples:
-Licorice
root taken with steroidal drugs, such as cortisone, will strengthen
and prolong the effects of the steroidal compounds. Licorice root
can also enhance the absorption of other compounds.
-Echinacea
can prolong the excretion time of pharmaceutical drugs and herbs.
This can cause a potential problem if a dangerous drug or herb is
being taken on a schedule. Drug levels in the blood will not have
dropped as low as they would have normally before the next dose
is taken. This could lead to an excessive buildup of a drug, or
herbal compounds, in the blood.
-Hawthorn
berry, Siberian ginseng, and plants containing cardiac glycosides
will strengthen and prolong the effects of digitalis.
-White
willow, meadowsweet, deer's tongue, sweet woodruff, cayenne, ginger
root, licorice root, lomatium, sweet clover (meliot), alfalfa, spearmint,
peppermint, birch, and wintergreen can increase the blood thinning
effects of coumadin and aspirin.
-Licorice
root, goldenseal, barberry, and Oregon grape root can accelerate
potassium depletion if you are on pharmaceutical diuretics.
-Herbs
containing cardiac glycosides, or smooth muscle relaxants may create
excessively low blood pressure in people taking high blood pressure
medications.
-High
tannin containing herbs such as white oak bark, oak galls, manzanita
leaf, and uva ursi leaf can combine with medications, and pull them
out of the body. This can be very dangerous if you are on life saving
medications.
-Fresh
comfrey root and leaf, germander, boneset, nutmeg, and coltsfoot
may cause liver damage if used in high doses, or for extended periods
of time. Many pharmaceuticals are well known for causing liver damage,
and chemically induced hepatitis. Examples of these types of drugs
include cholesterol lowering drugs, the pain killers ibuprofen (Advil,
Motrin, etc.) and naproxen sodium (Aleve), and the hair growing
drug minoxidil (Rogaine). Taking these herbs with any of these medications
can increase the risk for serious liver damage.
Herbs
can effect other herbs as well. This principle is often used to
enhance the effectiveness of other herbs. An example is the combining
of yerba mate' with pau d' arco, in South America. Pau d' arco is
a powerful antiviral, though it's effects are enhanced by sulfur
compounds. Yerba mate' is traditionally combined with the pau d'
arco to provide the sulfur compounds. Other herbs can be used to
enhance the absorption of other herbs. Yucca root, schisandra berries,
licorice root, alfalfa, ginger, cayenne, dandelion leaf, and juniper
berries are examples of herbs that enhance absorption, and effectiveness
of other herbs. Though keep in mind that increased absorption can
mean a potential for increased toxicity of certain herbs. Combining
yucca root with poke root provides an example. Poke root is a fantastic
immune stimulant, antiviral, and lymphatic cleanser, though it can
also be poisonous in relatively small doses. Mixing yucca root in
a formula with poke root, the risk of poisoning increases. Percentages
of toxic herbs can be adjusted to compensate for their enhanced
absorption to reduce the possibility of poisoning. Another example
of a danger from mixing herbs can be seen with a mixture of lobelia
with ginger. Lobelia is generally safe in small doses. Larger doses
will normally cause vomiting which prevents the herb from poisoning
the body. Though ginger suppresses the vomit centers in the brain
better than drugs such as Dramamine. If the ginger prevents the
vomiting up of the lobelia, the lobelia can relax the lungs to the
point where a person could stop breathing.
Women
who are pregnant should be especially careful when using herbs.
Many herbs are uterine stimulants and may cause the fetus to abort.
This is especially dangerous in the later stages of pregnancy when
the risk of serious bleeding by the mother is greater.
Herbs
may also be used to counteract side effects of other herbs. For
instance a pregnant women can use smooth muscle relaxants such as
red raspberry leaf or cramp bark to reduce the risk of spontaneous
abortion by other herbs. High potassium herbs such as dandelion
root can reduce the potassium depletion created by licorice root,
barberry, goldenseal, and Oregon grape root.
Liver protecting herbs such as milk thistle, turmeric, artichoke
leaf, and licorice root can be used to protect the liver from the
effects of liver damaging herbs. Though many herbs considered toxic
to the liver, such as comfrey, were found in some studies to only
be harmful to the liver when taken in a fresh form. The dried herbs
were not found to harm the liver. It is still recommended that when
using herbs that are potentially harmful to the liver, you should
combine them with liver protecting herbs.
Herbs
should be given the same respect as pharmaceuticals. Herbalists
should mix herbs for maximum effectiveness with the minimal chance
of adverse side effects. Unfortunately this does not always happen.
For example many diet formulas rely on ephedra (ma huang) and a
caffeine source, such as guarana or kola nut, to stimulate the burning
of body fat (thermogenesis). Though this works, it also overstimulates
the adrenal glands leading to adrenal exhaustion. Adding adaptogenic
herbs to the formula will help support the adrenal glands. Though,
despite the possibility of damage to the adrenals by thermogenic
formulas, many of these formulas still lack adaptogenic herbs to
prevent the adrenal glands from "crashing".
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